Catherine B. Ming Inc. Roberta's, Wood Fired Pizza, Margherita

Pizza Crust (soft Wheat Pizza Flour, Enriched Unbleached Flour [hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sourdough Culture, Sea Salt, Olive, Oil, Yeast), Fresh Mozzarella Cheese (pasteurized Milk, Vinegar, Enzymes, Water, Sea Salt), Tomato Sauce [(vine-ripened Tomatoes, Basil Leaves, Calcium Chloride, Naturally Derived Citric Acid), Olive Oil, Sea Salt], Olive Oil, Sea Salt & Basil Leaves.